Honey plays an important part over the festive season, from drizzling over pancakes or porridge for breakfast, making cocktails, roasting carrots and parsnips, baking ham, seasonal sauces, desserts and Christmas baking.
Each of our honeys has a different flavour to suit your palate and enrich your recipes.
Choose your honey, here are a few suggestions.
British Orchard and Balkan Black Locust honeys are both versatile breakfast honeys, great for drizzling!
Organic Brazilian honey has a lingering sweet taste perfect with cheese, figs, oranges and peaches,
Scottish Heather honey is particularly good with game and dried fruits and for baking.
Himalayan Organic honey adds a rich sweet flavour to roasted vegetables and honey roast ham.
If you prefer a spicy honey to cook with Zambezi Plains Organic honey will add zing and has a distinctive redcurrant flavour.
Stock up now for a naturally sweet Christmas!
Ogilvy’s
4 Cyrus Way