Ogilvy’s chosen honey this month is Raw Australian Jarrah Super Honey 20+ TA
Jarrah is a very special honey, also known as Australia’s healing honey, sourced from a single species of the Eucalyptus tree (Eucalyptus marginata) unique to Western Australia.
Scientific research and independent testing have confirmed the health benefits of this raw super honey. Ogilvy’s Jarrah has one of the highest antioxidant levels due to the naturally occurring levels of hydrogen peroxide activity and has high antimicrobial properties measured by its Total Activity (TA) rating of 20+. It is recommended you don’t heat Jarrah above 40º C to preserve the natural enzymes.
Our Jarrah super honey has a lower glucose level than other honeys and is higher in fructose giving it a low GI rating, making Jarrah, in moderation, suitable for those with diabetes.
Raw Jarrah honey has many uses and benefits and is a medicinal honey effective in the treatment of colds, sore throats, stomach bugs, burns, skin infections, yeast infections and ulcers. Jarrah can aid healing as it inhibits the growth of bacteria, making it an alternative therapy to fight infection. A spoonful of Jarrah super honey is also one of your 5 a day.
So whether you have a cold and combine Ogilvy’s Jarrah honey with lemon and fresh ginger, use it in a wash mixed 50/50 with water to bathe eye infections and cuts or apply it directly to wounds, ulcers and burns, Jarrah is a must for your cupboard.
And as well as being one of nature’s healers, Jarrah also tastes great! It is a clear, thick runny honey, which is syrupy in flavour and medium in strength. Perfect to use as a natural sweetener and sugar substitute and ideal for both sweet and savoury dishes.
Try and buy Ogilvy’s Jarrah super honey during May and you will receive 20% off subsequent orders in June.