Raw Australian Jarrah Super Honey 20+ TA is a must for your store cupboard in readiness for Autumn’s coughs and colds. The healing antimicrobial properties of Jarrah will help to fight infection and relieve sore throats and coughs.
Known as Australia’s healing honey, Jarrah honey is produced from a single species of the Eucalyptus tree (Eucalyptus marginata) unique to Western Australia.
Ogilvy’s Jarrah honey has been tested in an Independent Australian Laboratory to check the Total Activity rating of the honey.
The TA numerical ratings denote the antimicrobial potency of the honey, therefore the higher the rating the more powerful the healing properties. The more severe the infection the higher the Total Activity rating is required for increased potency. It is important that the antimicrobial potential of honey is determined as this can help in the authentication of honey and confirm its potential and positive medicinal properties.
It is recommended you don’t heat Jarrah above 40º C to preserve the natural enzymes.
One of your 5 a day
One spoonful of raw Jarrah honey is equivalent to one serving of an antioxidant.
Wounds and Burns
Research has confirmed the naturally high levels of hydrogen peroxide can inhibit the growth of bacteria, making it an alternative therapy to fight infection. Applying raw Jarrah honey daily to a wound can aid healing. Apply raw honey to relieve burns and sunburn. Effective in the treatment of skin infections, yeast infections and ulcers.
Jarrah honey has a lower glucose level than other honeys and is higher in fructose making it suitable, in moderation, for people with diabetes.
A teaspoon of Jarrah honey morning and evening before going to bed can help to ease sore throats.
Jarrah honey and fresh ginger, a natural painkiller with anti-fungal and anti-bacterial properties, is also a good combination to help fight infection. Mix one teaspoon of Jarrah honey with one teaspoon of fresh ginger juice and take as required. Fresh ginger can also be infused in hot water for approx. 15 minutes, allow to cool and add 3 tablespoons of Jarrah honey. Drink the mixture as required to ease sore throats. Adding lemon juice will increase the Vitamin C content and help to protect the immune system.
And it taste’s good too!!
And as well as being one of nature’s healers, Jarrah also tastes great! It is a clear, thick runny honey, which is syrupy in flavour and medium in strength. Perfect to use as a natural sweetener and sugar substitute and ideal for both sweet and savoury dishes. The flavour is delicious with muesli and fruit and in citrus dressings and marinades.
Try and buy Raw Australian Jarrah Super Honey 20+ TA during September and you will receive 20% off. Enter code Jarrah20 at the checkout.